top of page


A true culinary experience

Cape Breton Island offers a culinary journey like no other, showcasing a delightful fusion of flavours that reflect its maritime heritage and diverse cultural influences. From fresh seafood straight from the Atlantic Ocean to hearty Acadian dishes and savory Gaelic fare, the island's culinary scene is as diverse as its landscapes. One standout destination for food enthusiasts is Woodroad, a renowned dining establishment that celebrates locally-sourced ingredients and innovative culinary techniques. Nestled amidst the island's scenic beauty, Woodroad offers a unique dining experience, where guests can savor expertly crafted dishes featuring the freshest seasonal produce and seafood. Whether indulging in a seafood feast or savoring traditional Acadian flavors, dining at Woodroad is a culinary adventure that embodies the spirit of Cape Breton's rich gastronomic heritage.


A night on the beach

Gathered around a crackling bonfire on Chimney Corner Beach, visitors to Cape Breton delight in the quintessential Maritime experience of a lobster boil. As the sun sets over the rugged coastline, the air fills with the enticing aroma of fresh lobster, caught just offshore by local fishermen. With the sound of waves crashing in the background, friends and family come together to feast on succulent lobster, perfectly cooked over an open flame and served with melted butter, corn on the cob, and freshly baked bread. Laughter and conversation flow freely as diners crack open their lobsters, savoring each tender morsel against the backdrop of the stunning Atlantic Ocean. This cherished tradition captures the essence of Cape Breton's coastal charm, offering a memorable culinary experience that embodies the spirit of community and celebration.

Fine dining in Cape Breton 

Wood Road and Bite House are two culinary gems nestled in the heart of Cape Breton Island, each offering a unique and unforgettable dining experience. Wood Road, known for its locally sourced ingredients and innovative cuisine, invites guests to embark on a culinary journey that celebrates the flavors of the region. With a focus on sustainability and seasonality, every dish at Wood Road is a work of art, crafted with care and precision. Meanwhile, Bite House offers an intimate dining experience in a cozy farmhouse setting, where Chef Bryan Picard showcases his culinary prowess through a prix fixe menu that changes daily based on the freshest ingredients available. Both establishments embody the spirit of Cape Breton's rich gastronomic heritage, inviting visitors to savor the flavors of the island in a truly memorable way.

Lobster roll .jpeg

Local Seafood

Dining on local seafood in Cape Breton is a culinary delight that immerses diners in the region's rich maritime heritage. With the Atlantic Ocean right at its doorstep, Cape Breton boasts an abundance of fresh and flavorful seafood, sourced directly from local waters. From succulent lobster and plump scallops to tender mussels and buttery Atlantic salmon, the island offers a smorgasbord of ocean delights for seafood enthusiasts to enjoy. Whether indulging in a traditional lobster boil by the shore, savoring a seafood chowder brimming with local catch, or dining at one of the island's renowned seafood restaurants, visitors to Cape Breton can expect a dining experience that celebrates the bounty of the sea in every mouthwatering bite.

Stop for Chowder

As you wind your way around the scenic Cabot Trail in Cape Breton, a stop for chowder is a must for any traveler craving a taste of Maritime comfort food. Whether you choose to pause at a charming seaside restaurant or a cozy roadside diner, you'll be greeted with the inviting aroma of rich, creamy chowder simmering on the stove. Made with locally sourced seafood, such as plump chunks of Atlantic lobster, tender scallops, and succulent mussels, this hearty dish is a true reflection of Cape Breton's coastal bounty. With each spoonful, you'll savor the flavors of the ocean mingling with earthy potatoes, aromatic herbs, and savory broth, warming you from the inside out as you continue your journey along the breathtaking Cabot Trail.

bottom of page